Certification: | BRC, HACCP, Kosher |
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Packaging Material: | Metal |
Storage Method: | Normal |
Application: | Edible |
Source: | Natural |
Type: | Chili |
Samples: |
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Customization: |
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Suppliers with verified business licenses
Items | Vacuum fried chili |
Processing type | Low temprature vacuum fried |
Packaging | Aluminum foil bags |
Oil | Palm oil |
Weight | 1.0kg*4bag/carton |
Shelf life | 9months |
Storage method | Normal |
Packaging | In container 766CTNS/20GP,1696CTNS/40GP |
Delivery method | vessel |
Suppliers with verified business licenses